Thursday, February 9, 2012

New school lunch regulations

Tested out by the Environmental Charter School:

1 comment:

Questioner said...

From a NYT review of "Bringing up Bebe":

"Ms. Druckerman sits in on the menu planning for the state-run day care system. The main course proposed for one Friday is a white fish called colin in dill sauce, with a side of organic potatoes à l’anglaise. Later “there’s a long discussion of rhubarb.” "

The French really are different!